There is a whole lot of buzz about Cheff JJ Johnson and his new book Between Harlem and Heaven. Chef JJ Johnson’s book is way more than about cooking and the love of Soul Food. It gives you a synopsis on why his passion for food is his cultural culinary path and how some of the grievances and triumphs along the way lead him to the kitchen. Join Williams Sonoma for an inside scoop on his book and a few tastings throughout the event.
Williams Sonoma Columbus Circle
10 Columbus Cir
#114
New York, NY 10019
Free Event also admission of $37.50 for a copy of the book
Tue, May 15, 2018
6:30 PM – 8:00 PM
RSVP HERE
