Just because summer is officially over does not mean that the party doesn’t go on. Enjoy a 4 course dinner with the great ingredients of Filipino food. Joel Javier, a Filipino-American chef, has been working in the food industry for 18 years and learning from renowned chefs around the world. Javier’s food philosophy highlights the importance of using every part of the animal and working with seasonal ingredients at their peak- letting their individual flavors shine.
From the flavors and cooking techniques he’s learned through his travels, Javier was inspired to link his Filipino heritage to who he is as a chef today. And so Javier’s voyage into New-American Filipino cuisine began. Tickets are going fast. See you there!
Flip Pop-up Dinner Series
Private Location (Exact address on confirmed ticket)
Brooklyn, NY 11216
See all dates listed here
7:00 PM – 10:00 PM
Tickets $58 here also see dietary restrictions details and more
