Enjoy a three hour knife course led by a professional chef. Learn about knife care, technique and terminology. Review of 3 types of knives and butchering (fish). Wine, small bites, course take-home booklet, knife and swag bag. Tentative date alternative: Saturday Mid-day.
Breukelen Rub is a family owned Brooklyn-based spice company. Owner, Chef JD is a seasoned NYC restaurant chef curator of BR blends. He is known as a “chef’s chef”. His passion is making good food and assuring others can too.