Food Loves Tech

Guess whose back in town, Food Loves Tech (FLT). Edible Manhattan and Edible Brooklyn’s all you can eat and drink, innovation expo returns to Industry City this fall. Join FLT as they explore, taste and celebrate the future of food! FLT is an education by entertainment expo powered by Edible Manhattan and Edible Brooklyn. A celebration for the future of food and drink, FLT will unite consumers, food-enthusiasts and industry professionals alike on November 2nd and 3rd at Industry City . Attendees will test drive food technologies and innovations from present to next gen frontiers through a series of experiential exhibits, linking immersive installations, technologies, tastings, leadership panels and dining experiences to explore food/drink technology and innovation.

Featured chefs will showcase their talents and top culinary innovations through demos and tastings. This year’s chefs include:

• Chef Bill Telepan of Oceana
• Chef Suzanne Cupps of Untitled
• Chef Brad Farmerie from Saxon + Parole
• Chef Sohui Kim of Insa Brooklyn
• David Barber Barber, the co-owner of Blue Hill, a working farm, restaurant and consulting company that larger supports the agriculture industry and positively contributes to the world’s food system.
• Danielle Nierenberg, the president of Food Tank, a non-profit organization focused on building a global community for safe, healthy and nourished eaters.
• Chef Michael Anthony of Gramercy Tavern, will be hosting a Gramercy Tavern pop up exclusively for Food Loves Tech.

Future of the Cocktail

“Future of the Cocktail” returns as the opening night celebration on Friday, November 2, sponsored by Bluepoint Brewing Co.and Belvedere Vodka. The evening will showcase the skills of most creative bartenders and mixologists in New York City.

Food Loves Tech

Industry City,
274 36th St, Brooklyn, NY

Friday, November 2nd & Saturday  November 3rd, 2018

10:00 AM 

Please feel free to use the code “FLT30” for 30% off while supplies last

Tickets starting at $75 here